Adopt your Olive Tree of
Pozzo Vecchio - Olio EVO "Raggia" 2024
Flagship product of Pozzo Vecchio della Magna. An indigenous variety mainly cultivated in the province of Ancona, produced from 60% olives from century-old trees and 40% from young trees.
It’s an indigenous variety mainly cultivated in the province of Ancona: obtained from olives of century-old trees and young decade-old trees.
The trees are pruned every year, and the harvest is done early to maintain exceptional characteristics year after year at the expense of yield (quantity).
How many Olive Trees you want to adopt?
You will get a production of litres
That corresponds to bottles of litres.
For this adoption u can choose from the following bottle formats for your production:
0,5 liters Bottle
Customize the label:
Entry-level, offering a clean, no-frills look to your bottles. No customization, just the intrinsic beauty of the bottles and the product inside. This option is free and highlights the pure essence of your product.
You will be able to add a personal touch to your bottles. Add your name or a short message to the bottle at no additional cost, ideal for special gifts or significant events.
Designed for those who want to create truly extraordinary bottles. Add intricate details, images or elaborate messages to make each bottle a personalized work of art. We will contact you for a personalized quote.
- Your production
- Adoption / Gift certificate
- Customization of the label
- Choice of format among those available
- Free shipping in Italy
- Possibility of shipping to multiple addresses and/or abroad (options with additional costs)
- Updates on the status of your adoption
- Possibility to visit the manufacturer
- Insurance
- Typology: Extra Virgin Olive Oil
- Cultivar: Raggia 100%
- Taste: Medium to intense fruity, distinctly herbaceous, with a predominant scent of almond, light artichoke. Moderate notes of spiciness and bitterness.
- Color and shades: Green-gold
- Acidity: 0.2
- Perfumes and scents: Medium to intense fruity, distinctly herbaceous, with a predominant scent of almond, light artichoke. Moderate notes of spiciness and bitterness.
- Grinding / Estraction: Cold pressed with controlled temperature at all stages of grinding.
- Pairings: Ideal for seafood appetizers, vegetables, salads, soups, and bruschetta.
- Details / Anecdotes: Early harvesting to maximize polyphenol production.
Pairings
