Rugiadoso late harvest IGT veronese tasting
An extraordinary red wine made from selected grapes, left on the vines to over-ripen until the onset of winter, when the first mists begin to cloud the sky.
- Typology: Red wine
- Grape variety: Corvina, Rondinella, Croatina, Cabernet Sauvignon
- Body: Medium
- Alcohol content: 15% vol
- Barrel refinement: Yes
- Tasting temperature: Serve at a temperature of 18°C. It is recommended to uncork at least one hour before serving.
- Perfumes and scents: Full-bodied, with rare softness, great structure, and an enchanting aroma.
- Pairings: A wine that makes its presence known when the table is set with game, roasted meats, braised dishes, and fine cheeses. It should not be underestimated as a wine for meditation.
- Winemaking: **Aging:** Approximately 3 years in oak barrels.
- Details / Anecdotes: Vineyards cultivated at the foot of Mount Baldo, 350 meters above sea level.
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