Rosso Infinito DEGUSTAZIONE
- Typology: COLLI EUGANEI DOC
- Grape variety: CARMENERE 41% MERLOT 33% CABERNET SAUVIGNON 26%
- Body: Full-bodied
- Alcohol content: 14,5%
- Tasting temperature: 18°-20°C
- Perfumes and scents: On the nose, aromas of red fruits such as cherry, strawberry, raspberry, and blackberry stand out, along with vegetal hints of bell pepper and a hint of sweet spices like nutmeg, a touch of cinnamon, and black pepper. The soft and generous palate entry immediately reveals the aromatic power of the grapes from which it originates. Good balance between freshness and softness, with elegant and silky tannins, alcohol well integrated into the wine's substantial structure. Mineral notes persist on the finish, pleasantly returning on the taste and olfactory senses with fruit and spice aromas on a tense and vibrant finish.
- Pairings: Aged and spicy cheeses, as well as pasta dishes with meat-based sauces, make excellent pairings with "Rosso Infinito" by Maeli.
- Winemaking: The grapes undergo total destemming, with fermentation at 28°C for each variety separately for approximately 20 to 30 days. Malolactic fermentation occurs during maceration on the skins. The wine is aged for 6 months in steel and 30 months in cement. It is not clarified or filtered.
- Awards: EMOZIONI DAL MONDO Merlot e Cabernet insieme GOLD MEDAL 2017
Pairings
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